A recent study analyzed 76 soy sauces with the Chinese liquor baijiu as a base aged from 2010 to 2024 using gas chromatography–mass spectrometry (GC-MS), identifying systematic aging trends in 77 ...
To detect popular party drugs in human waste, researchers combined headspace solid-phase microextraction and solid-phase microextraction to detect these substances and their metabolites. South Korea ...
Xi’an Key Laboratory of Characteristic Fruit Storage and Preservation, Shaanxi Normal University, Xi’an, Shaanxi 710119, China College of Food Engineering and Nutritional Science, Shaanxi Normal ...
The first-ever federal restrictions on per- and polyfluoroalkyl substances (PFAS) in drinking water were created last year. Municipalities throughout the country are working to upgrade their water ...
The rose hydrosol was extracted from Yunnan Dark Red Rose petals by steam distillation, and the extraction process was optimized by response surface methodology. Besides, volatile compounds in the ...
1 Hubei Key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Research Institute, Jing Brand Co., Ltd., Daye, China 2 Lab of Brewing Microbiology and Applied ...
Abstract: Hawthorn (Crataegus oxyacantha), which is wildly distributed in northern China, has a long history as a medicinal substance, for the treatment of digestive ailments, dyspnea, kidney stones ...
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