Petit Chef on MSN
Ultra-processed foods: What science confirms today (and why the subject is becoming urgent)
They're everywhere in our cupboards, fridges and supermarket shelves. Convenient, cheap and often very attractive, ...
The typical American morning often involves a highly convenient but highly processed food choice—a drive-through breakfast sandwich, a sugary cereal bar, or a diet soda. While these choices seem ...
They're tasty, affordable and satisfy fast -- ultra-processed foods dominate the American diet, accounting for more than half of the calories consumed by the average adult, and even more for children.
Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...
As I push my cart into my favorite grocery store, I stop and look at the shoppers — my neighbors — around me. Do they realize that nearly 70% of the food available to purchase for their families is ...
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