Learn how to make tender and flavorful Spanish-style steamed clams with garlic, white wine, and fresh herbs. This easy seafood recipe is perfect as a tapas dish or main course, bringing authentic ...

Razor clams are tasty, and gathering them involves an outing on the beach. Each clammer must dig his own clams and keep them in a separate container. (Terry Otto for The Columbian) The Washington ...

Chickpeas are a standard ingredient of Andalucian and Spanish cooking. When you go to the vegetable shops in Aracena you will ...

Serata by King Umberto, 1339 Hempstead Tpke., Elmont, 516-737-2826, serata6.com. Open Wednesday to Saturday 5 to 10 p.m., Sunday 3 to 9 p.m.

In addition to serving hand-pulled noodles, it will offer creative takes on Lanzhou, Cantonese, and Sichuan dishes. Expect ...

PHILADELPHIA (WPVI) -- We're heading to a South Philly neighborhood tavern that first opened in 1936, and was just saved from closing its doors. At Bomb Bomb Bar and Grill, it's like an Italian Seven ...

Tucked away in the heart of Palma’s old town, just a few steps from the ever-busy Plaza Mayor, Fervor Palma is the kind of ...

Whether you're looking to enjoy wines and tapas or you're going for a full-blown paella, here are the best Spanish ...

An undeniable foodie paradise, New York City is home to 70 Michelin-starred restaurants. We think you should add 17 of them ...

That’s a lot of clams. Now they’re really cookin’ at Long Island’s celeb-fave Vincent’s Clam Bar — where the red sauce that keeps them in the black is about to be sold in jars up and down the East ...

You can still get a meal for under $12 at some chain restaurants. Even Red Lobster has something. Here's a helpful list.