1 Department of Food Production, Faculty of Food and Agriculture, The University of the West Indies, St. Augustine, Trinidad and Tobago 2 Department of Agricultural Economics and Extension, Faculty of ...

Is your feature request related to a problem? I've been using GM for a couple years now, and sometimes it seems like my configuration preferences are saved in the account sometimes it doesn't. It's ...

Sarah Jessica Parker spent more than two decades portraying Carrie Bradshaw. In the last three years, she and other actors who reprised their roles in the Sex and the City reboot have been accused of ...

The company behind a food truck park in a parking lot on DuPage Street withdrew its application for permanent status, Elgin officials said. One Eleven Holdings submitted an email July 30 withdrawing ...

As the age-old proverb rightly states, "You are what you eat." A balanced diet lays the foundation for healthy living and disease prevention. However, a "one-size-fits-all" approach may not work, ...

Abstract: With the increasing demand of consumers for food safety, the application of Internet of Things (IoT) in agriculture is more and more extensive, especially the use of technologies such as QR ...

The Bangladesh Securities and Exchange Commission (BSEC) has rejected Premier Cement Mills PLC's application to issue preference shares worth Tk161 crore. The commission rejected the application as ...

The Trump administration announced Wednesday that it was making immediate changes to green card applications, stating a previous policy introduced just over a year ago could threaten public health.

When Chelsea Gieselmann serves up a bowl of chicken and dumplings, her dish fills the tummy and soothes the soul. After just one spoonful, you’ll be thinking about grandma’s kitchen and reminiscing ...

A new study found that after six months on diets with varying amounts of sweet foods, study participants' preference for sweetness stayed the same, no matter how much sweet foods they ate.

Abstract: This research paper presents a comparative study on user preferences for food delivery mobile applications in Malaysia. The study collected data from 116 respondents through an online survey ...