Researchers at the National Institute of Standards and Technology (NIST) have developed a new mathematical formula to calculate the concentration of particles suspended in a solution. The new approach ...

Milk powder, as a result of milk processing, is a key product and it is widely used in the manufacture of ice cream, chocolate, confectionery, cultured milks and yogurts, bakery products, soups, and ...

Several factors influence the lower limit of effective particle size detection using the dynamic light scattering (DLS) method. These factors include the optical path design, detector type, laser ...