The “Encapsulated Salt Market” 2022-2028 has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects in ...
Salt, traditionally used to enhance and add flavour to foods, can pose certain problems in food manufacturing process. A new system from UK micro-encapsulation company, TasteTech, claims to allow ...
Encapsulation may help bakers reduce the salt content of bread by 50%, suggests a new study from The Netherlands. An uneven distribution of salt capsules ranging in size from 1000 to 2000 micrometers ...
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