Seafood and coastal dining are a given in South Carolina’s Lowcountry. From blue crab, Lowcountry boils and she-crab soup, the options are almost endless. But one item on the menu serves more than ...

ALL RIGHT. THIS WEEK IS CHESAPEAKE OYSTER WEEK. AND JOINING US TODAY IS ALISON ALBERT GUERCIO. I GOT IT RIGHT. RIGHT. YEAH. FROM THE OYSTER RECOVERY PARTNERSHIP TO TELL US MORE ABOUT THIS EVENT. AND ...

For years, Maryland has participated in celebrating National Oyster Day on Aug. 5. Although many gastronomists still encourage oyster consumption in months that end in “R,” this rule has become more ...

GET UPDATES SENT STRAIGHT TO YOUR PHONE. WELL, IF YOU ENJOY OYSTERS, GET READY FOR A WEEK CENTERED ON THE SEAFOOD. TODAY STARTS NATIONAL OYSTER WEEK AND SHELL RECYCLING RESTAURANTS ARE OFFERING DEALS ...

JAMES ISLAND, S.C. (WCSC) - A South Carolina agency and a Lowcountry nonprofit are teaming up Tuesday afternoon to reach their goal of restoring the marshes and cleaning the environment, but they need ...

Editor's note: Oysters are becoming a critical component of South Carolina's defense against climate change. This is the third part of an occasional series from The Post and Courier that will track ...